Thursday, August 9, 2012

Sweet Poha Payasam :)

 Hi friends!

Wishing you and your family Happy Krishna Jayanthi :) May this festival brings you joy,peace and prosperity :)

Here I had made uppu seedai,sweet poha payasam,Vella seedai and Thattai and also Lord Krsihna's favorite Butter :) :) Had a nice darshan too :)




Here I am writing most favorite Sweet poha payasam as below :)

Ingredients:

  • 2 cups Aval or Poha
  • 3/4 cup Jaggery (Thick consistency) Filtered
  • 1 Tsp Cardamom powder
  • 1/2 cup Grated coconut
  • 1/2 cup Cashew nuts break into pieces
  • 1/4 cup Raisins.
  • 1/2 cup Milk
  • 3 Tsp Ghee
Method:

  • Wash the poha/aval well thoroughly,Allow it to soak for atleast 10 minutes.
  • Drain it and set aside.
  • Take a frying pan,Add ghee into the medium flame,Add broken cashew nuts to it till golden light brown.Turn off the heat.Transfer it into another bowl.
  • In the same pan,Add the remaining ghee into the medium flame.Add raisins till it pops up then turn off the heat.
  • In the same pan on medium heat,toast the grated coconut till it gets an aromatic.Make sure not to allow to get burnt.just lightly roast it.
  • Break the Jaggery into pieces,Add water to it.Allow it to boil till it gets single thread thick consistency
  • Filter it to remove any particles/impurities.
  • Take a wide pan,Boil the milk, Add the drained poha/aval in the medium flame. Pour the 3/4 cup jaggery and allow it to stir gently till combined well.
  • Add cardamom powder and roasted  coconut to it.
  • Mix well and turn off the heat.
  • Add the cashew nut and raisins to it.
  • Serve it :)
 Have a good Darshan :)



Linking this to the Event Announcement " Know your Natural Sweetness Jaggery :) owned by Jagruti
 

Event hosted by Celebrate- Month of Shravan and owned By Jagruti


Linking this event to Celebrate - August 15th guest host by Geetha Nair and owned by Jagruti.




14 comments:

  1. Delicious spread. Sweet poha paysam looks delicious. Happy krishnajayanthi.

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  2. Payasam with poha looks yummy...Happy krishnajayanthi..

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  3. Lovely space... glad to follow u back...
    http://recipe-excavator.blogspot.com

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  4. Happy krishnajayanthi, payasam looks delicious

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  5. Delicious n yumm payasam,I too just posted a payasam recipe..do check out!!
    Wish u the same!!

    Ongoing Events of EP Series-Curry Leaves/Red Chillies @ Spicy Aroma

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  6. yummy payasam....lovely clicks :)

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  7. Delicious poha payasam...

    I have nominated your blog for the Liebster award. Congratulations!
    for details check my post:
    http://sahasravantalu.blogspot.com/2012/08/my-first-award-liebster-award.html

    ReplyDelete
  8. Thanks for stopping by n for your lovely comment :) U have lovely space shaping here...glad to follow u !
    Aval Payasam is my fav too...looks too delicious.
    Thanks so much for linking it to my event!!

    ReplyDelete
  9. Nice blog! i'm following you you can visit my blog and follow too
    http://kitchenista-welcometomykitchen.blogspot.com/

    ReplyDelete

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